The cocoa content of chocolate is 70%.
Cherry marzipan dessert with chocolate coating
Ingredients
Almonds 26%, Chocolate 24% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla aroma), Sugar, Alcoholic cherries 7%, Drinking water, Fondant (sugar, glucose syrup), Alcoholic cherries, Mercury syrup (2%, Glucose syrup) pectin), Preservative (potassium sorbate), Moisturizer (invertase), Edible acid (citric acid), Cocoa solids in chocolate at least: 70%.
May contain traces of milk, gluten. Allergen information is highlighted in bold among the ingredients.
Nutrition information
nutrients In 100 g of product Energy: 1767 kJ / 423 kcal Fat: 23.8 g of which saturated fatty acids: 7.7 g Carbohydrate: 41.7 g of which sugars: 35.3 g Protein: 7.5 g Salt: <0.01 g Reference intake for an average adult (8400kJ / 2000kcal)
Storage
Keep in a cool, dry place!
| Weight | 0,14 kg |
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